Smoked Paprika & Garlic Chicken

Instructions:

1. Preheat the oven to 220 C.
2. Heat the olive oil in a small pan with medium heat. Add the garlic, smoked paprika, red pepper flakes and oregano, and stir fry for fragrance.
3. Clean and dry the chicken drumsticks and season with salt and black pepper.
4. Pour the olive oil mixture over the drumsticks and ensure the chicken drumsticks are evenly coated.
5. Place the chicken drumsticks on the baking tray and bake for about 40 minutes or until chicken legs are cooked through.
6. Garnish with parsley and serve them hot with your favorite side dishes