Honey Garlic Minced Chicken Rice

Ingredients

Wt (g)

Chicken minced

200

Crispy Fried Shallots

10

Mushroom Diced

50

Soy Sauce (Light)

10

Soy Sauce (Dark)

5

Water

60

Hela Honey Garlic Chicken Seasoning

15

Hela Tian Tian Everyday Seasoning

2.5

Scallions sliced (optional)

5




Instructions:

  1. Heat up a pan to medium heat with the oil, add Minced Chicken, Mushroom and Crispy Fried Shallots and stir fry until the mince chicken turn golden on the surface.
  2. In a small bowl, mix Soy Sauce, Honey Garlic Chicken seasoning, Tian Tian Everyday Seasoning and water.
  3. Combine all the ingredients to boil and then reduce to a low heat for another 2 minutes until the sauce is well-absorbed by the meat, stir constantly.
  4. Remove from the heat, garnish with sliced scallions, and serve over rice/noodles.