|
Ingredients |
Quantity |
|
Cauliflower |
200g |
|
Gyros delikat |
5g |
|
Red Bell Pepper, Diced |
20g |
|
Lettuce, Shredded |
20g |
|
Sweet Corn |
20g |
|
Green Peas |
20g |
Instructions:
- Wash and thoroughly dry cauliflower, remove all the greens.
- Place the cauliflower florets in a food processor and pulse until they resemble rice grains. Scrape with a silicone spatula into a serving bowl.
- Season the rice with Gyros delikat.
- Transfer the seasoned cauliflower rice onto a baking tray and bake at 180°C for 10 minutes. (You might want to bake the red bell pepper, sweet corn and green peas with the cauliflower rice, depends on individual preference)
- Add all the remaining ingredients to the cauliflower rice.
- Toss and serve.